Vol. 11 No. 2 (2025): FUDMA Journal of Agriculture and Agricultural Technology (Special Issue)

Published: 2025-08-04

Articles

EVALUATION OF FARMERS’ ACCESS TO EXTENSION SERVICES ON SORGHUM PRODUCTION IN MALUMFASHI LOCAL GOVERNMENT AREA OF KATSINA STATE, NIGERIA

Abdulmumini Lawan, Mamman Muntaka, Idris Hamza

1-6
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DRIVERS OF MAIZE FARMERS’ CHOICE OF CLIMATE COPING STRATEGIES IN KATSINA STATE, NIGERIA: DOUBLE HUDDLE MODEL APPROACH

J. Musa, A.I. Ala, A.A. Yakubu, A.T. Umar, S.A. Beli, A.H. Dan-Musa

7-16
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PERCEPTION OF FACTORS RESPONSIBLE FOR DEPLETION OF NON-TIMBER FOREST PRODUCTS (NTFPS) AMONG KUDA GANGARA FOREST RESERVE DWELLERS IN JIGAWA STATE, NIGERIA

M.G. Saka, Y. I. Aujara, K. D. Salami

17-23
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REMOTE SENSING APPLICATIONS IN FOREST AND WILDLIFE MANAGEMENT: A LEARNING RESOURCE FOR UNDERGRADUATE STUDENTS

John Agbo Ogbodo, Armayau H. Bichi, Sani Abubakar Mashi

24-35
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NUTRIENT RECYCLING AS A PROMOTER OF SOIL HEALTH MANAGEMENT: A REVIEW

Abubakar Suleiman Ali

36-44
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FISH KILISHI PROCESSING TECHNOLOGY: A REVIEW

Aminu Muhammad Rabiu, Akeem Dauda, Hauwau Abubakar Salele

45-53
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COMPARATIVE ANALYSIS OF YIELD AND PROFITABILITY OF MAIZE (Zea mays L..) PRODUCTION USING PRECISION AGRICULTURE IN THE SEMI-ARID REGION OF NIGERIA

Muntaka Mamman, H.Y. IBRAHIM, Aderemi G. Adesoji, 1Abdulhadi Muhammad, Musa Muhammad, Ahmed A. Abdullahi, Aliyu Abdulkadir, Hussaina Babba Usman, O. M. Olarewaju

54-58
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INFLUENCE OF FERMENTATION USING BAKERS YEAST (Saccharomyces cerevisiae): ON THE NUTRITIONAL COMPOSITION OF SWEET POTATO (Ipomea batatas) PEELS: A POTENTIAL FISH FEED INGREDIENT

J.O. Oshoke, Y. Mohammed, H.O. Sadiq

59-65
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EFFECT OF FEEDING PAWPAW (Carica papaya) AQUEOUS EXTRACT AS REPLACEMENT TO ANTIBIOTICS USE ON HAEMATOLOGICAL AND SERUM BIOCHEMICAL PARAMETERS IN BROILER CHICKEN (Starter Phase)Poultry farming faces challenges from rising feed costs and concerns about anti

C.C. MBAKWE, M.N. Sabo, Z.S. Jibia, A. Sulaiman

66-72
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GROWTH PERFORMANCE OF SESAME (Sesamum indicum L.) VARIETIES AS INFLUENCED BY SOWING DATE AND INTRA-ROW SPACING IN THE SUDAN SAVANNA OF NIGERIA

M.I. Kerau, A. G. Adesoji, J. Sanusi

73-84
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GROWTH PERFORMANCE AND NUTRIENT DIGESTIBILITY OF YANKASA RAMS FED BIURET-TREATED Brachiaria molato II

A.A. Ghazali, M.G. Garba

85-92
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RESPONSE OF NICHOLAS WHITE TURKEYS TO INDOOR–OUTDOOR REARING SYSTEMS, GROWTH PERFORMANCE AND WELFARE PARAMETERS

A. Suleiman, M.N. Sabo, H.B. Usman, C.C. Mbakwe, Z.S. Jibia, A.I. Maryam

93-102
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ASSESSMENT OF THE TRAINING NEEDS OF AGRICULTURAL EXTENSION PERSONNEL IN NORTHWESTERN NIGERIA

Muntari Sani, Muntaka Mamman, Taiwo Grace Adejare

103-114
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EVALUATION OF HEAVY METAL CONCENTRATIONS IN HEPATOPANCREAS AND STOMACH OF Scopimera inflata AT ECRAVOS ESTUARY, NIGER DELTA, NIGERIA

O.A. Adeniyi, S.J. Ewutanure

115-120
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ECONOMICS ANALYSIS OF BAMBOO MARKETING IN ANAMBRA AGRICULTURAL ZONE OF ANAMBRA STATE, NIGERIA

Anarah S. Emeka, Umeukeje, A. Peace, Obiajulu, I. Samuel, Meludu N. Theresa

121-126
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ASSESSMENT OF AGROFORESTRY PRACTICES ON SMALLHOLDER FARMS IN SEMI-ARID REGIONS OF KATSINA STATE, NIGERIA

M.T. Rayyan, S.M. Mohammed, A. D. Abdukadir

127-138
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RESPONSE OF MACA (Lepidium meyenii) POWDER SUPPLEMENTATION ON PHYSIOLOGICAL AND SERUM ELCTROLYTE RESPONSES OF YANKASA RAMS DURINGHOT SEASON

S. Gaddafi, M.G. Garba, M.A. Yahaya

139-143
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GROWTH RESPONSE AND SERUM BIOCHEMICAL INDICES OF STARTER BROILER CHICKS FED GRADED LEVELS OF SOYBEAN CURD RESIDUES WITH ORGANIC ACIDS

H.Y. Cyril, M.A. Oguntoye, Y. Danladi, J.A. Shiddi

144-152
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COMPARATIVE ASSESSMENT OF EMBRYONIC DEVELOPMENT IN Clarias gariepinus FROM BROODERS OF DIFFERENT AGES

Ahmed Kinna Saidu, Armayau Hamisu Bichi , Akeem Dauda

153-164
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EFFECT OF PRE-SLAUGHTER FEED WITHDRAWAL ON COCKEREL CARCASS CHARACTERISTICS AND CHEMICAL PROPERTIES

M. Nasir, E.A. Rotimi, S.U. Abdulhamid, A. M ALIYU, Y. Mustapha, A.A. Bichi

165-169
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