FUDMA Journal of Agriculture and Agricultural Technology

Articles

• EFFECT OF INSECURITY ON SELECTED ARABLE CROPS OUTPUT IN DELTA STATE, NIGERIA.

  J.E. OKPARA, B.O. OVWIGHO, P.O. EJIODU, J. UMUAKPERO, O. AKPOGHENEOYIBO-OWIGHO

  1-7

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• ASSESSMENT OF SPATIAL VARIABILITY OF SOME SOIL PROPERTIES AT CENTRE FOR DRYLAND AGRICULTURAL RESEARCH FARM BAYERO UNIVERSITY KANO.

  M. J MAGAJI, S.L YA'U, M.J JIBRIN, M.E NKECHE, G. UMAR, I.B. BUJI

  8-15

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• INFLUENCE OF WATER MANAGEMENT, RICE VARIETIES AND COW DUNG RATES ON PHYSICAL QUALITY INDICATORS OF A SANDY CLAY LOAM IN SOKOTO, NIGERIA

  M.M SAUWA, A. ABDULKADIR, S.T. ABU, O.J. MUDIARE

  16-30

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• PROTEIN AND GLUCOSE VARIATIONS IN ENDOCRINE FLUIDS IN RELATION TO TESTICULAR OUTPUT IN POST PUBERTAL MALE GOATS IN THE TROPICS ⃰

  U.D OSAYANDE, A.S. OKEWALE, I.I BITTO, O.A. JIMOH

  31-37

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• SOIL ORGANIC CARBON STOCKS IN SEMI-ARID SALINE SOILS OF DUTSE, NORTHERN NIGERIA

  V. O Onokebhagbe, I.A. Adam, S. Mohamed, J Joseph

  38-46

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• MICROBIAL QUALITY EVALUATION OF MEAT FLOSS PRODUCED FROM BROILER CHICKENS FED DIETS CONTAINING VARYING ENERGY LEVELS

  A.M. UMAR, A.S. MOHAMMAD, I.L MADIGAWA

  47-57

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• ANALYSIS OF COSTS AND RETURN IN CASSAVA PROCESSING; EVIDENCE OF GARRI PRODUCTION IN EKITI LOCAL GOVERNMENT, KWARA STATE, NIGERIA.

  N.B. NOFIU, H.U. MAHMUD, Z.T. SAKA, Z.O. ALAO

  58-63

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• ENHANCING NUTRIENT INTAKE AND DIGESTIBILITY IN WEST AFRICAN DWARF GOAT BUCKS THROUGH ENSILED MAIZE STOVER AND BROWSE FODDER MIXTURES

  I.A. ADEBISI, O.O. OKUNLOLA, A.B. AJIBIKE, J.A. ALALADE, B.A. BAKO, O. OLADEPO, T.B. MUSTAPHA, T.O. ADAMS, A.T. ADESOPE, A.G SUNDAY, I.O. RAJI

  64-72

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• INFLUENCE OF SOWING METHOD ON WEED SUPPRESSION AND YIELD RESPONSE OF SOYBEAN VARIETIES IN SUDAN SAVANNA AGRO ECOLOGICAL ZONE OF NIGERIA

  A. ABUBAKAR, A. LADO, T.T. BELLO, E.A. SHITTU

  73-85

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• ANALYSIS OF GROUNDNUT HAULM MARKETING IN SELECTED MARKETS OF KANO STATE, NIGERIA

  A. A. ADOMI, N.R. ADAM, A.T. LAWAL

  86-92

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• EFFECT OF SOWING DEPTH AND SOWING WINDOW ON THE GROWTH AND YIELD PERFORMANCE OF MAIZE (Zea mays L.) IN SUDAN SAVANNA OF NIGERIA

  SALISU YARO, SANI MIKO

  93-100

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• ASSESSMENT OF THE PROFITABILITY, CONSTRAINTS AND DRIVERS OF PRODUCTIVITY AMONG SMALLHOLDER MAIZE FARMERS IN KOGI STATE, NIGERIA.

  Obida Augustine, Abduraman Ibrahim, Panshak Philip Goma

  101-110

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• EVALUATION OF THE NUTRITIONAL COMPOSITION OF JERKY MEAT (KILISHI) SOLD IN JIGAWA

  A.M. UMAR, M. DAHIRU, A.S. MUHAMMAD

  111-115

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• QUALITY EVALUATION OF WEANING FOOD PRODUCED FROM MAIZE FLOUR, AND SUPPLEMENTED WITH AFRICAN YAM BEANS AND PIGEON PEA FLOUR BLENDS

  K.A SOGUNLE, A.R ISMAILA, Q. ADEBAYO, C.O IFEKA, Z.K. IDRIS

  116-124

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