EFFECT OF FERMENTED CINNAMON (Cinnomomum zeylanicumon) JUICE EXTRACT ON RED SOKOTO BUCKS THERMOREGULATORY INDICES, HAEMATOLOGY AND SERUM BIOCHEMISTRY . FUDMA Journal of Agriculture and Agricultural Technology, [S. l.], v. 8, n. 1, p. 1–7, 2022. DOI: 10.33003/jaat.2022.0801.068 . Disponível em: https://jaat.fudutsinma.edu.ng/index.php/jaat/article/view/68. Acesso em: 23 jan. 2026.